Green Curry Stir-Fry with Cashews
April 3, 2016Cashews are a classic in stir-fries. Here, they’re sprinkled over a medley of mushrooms and green beans.
1 Tbs. peanut oil
½ cup thinly sliced onion
1 12-oz. pkg. sliced mushrooms
1 clove garlic, minced (1 tsp.)
1 tsp. minced fresh ginger
1 lb. green beans, cut into thirds
½ cup golden raisins
2 Tbs. light coconut milk
1½ Tbs. green curry paste
1 Tbs. lemon juice
1 Tbs. low-sodium tamari sauce
½ cup roasted salted cashews, coarsely chopped
¼ cup chopped cilantro
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